Products
History says that over six millennia back, buckwheat was the staple food of choice for ancient Himalayans. After a long journey, roughly 2,000 years ago, buckwheat made its way to Russia, presumably from Greece which the Greek originally coined the term “buckwheat”. Today it is commonly devoured mostly by Eastern Europeans and health-conscious consumers. Buckwheat can be enjoyed with a simple mushroom and onion dish commonly enjoyed in Russia, or with milk as a healthy breakfast porridge. Unlike other carbohydrates such as quinoa, potatoes, or rice, research suggests that almost 75% of the protein found in buckwheat is available to the human body, making it one of the leading sources of plant-based protein. It also contains 18 types of amino acid which is on-par with other crops such as beans and peas. Buckwheat is essentially fat-free, with complex carbohydrates that can slow the development of obesity. It is also known for stabilizing blood sugar levels, improves metabolism, and reduces risk from cardiovascular diseases.
Buckwheat groats, lightly toasted
Origin: Altai, Russia
Shelf life: 20 months
Nutritional Information /100g
320kcal / 1377kj
Proteins: 12.6g
Carbohydrates: 68g
Fats: 2.6g
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3kg
Rp. 110,000/kg
Retail Discount Price: 4-9kg
Rp. 100,000/kg
Wholesale Price: 10+kg
Rp. 90,000/kg
Green buckwheat is different from regular buckwheat as the kernels themselves are individually peeled. This process is typically done without heat treatment and has been carried out for hundreds of years. Because the outer layer has been removed, the buckwheat can sprout and, if planted, will grow into a new plant itself. Often, people recommend eating green buckwheat after it has sprouted, as you can get access to a number of nutrients only available after sprouting has taken place. Of these nutrients, the most impressive ones are the amino acids within the kernel. Of the twenty amino acids, eight are utterly essential for human diets. Buckwheat contains all of those eight amino acids, making it a wonderfully complete ingredient. It also contains lysine, an amino acid that, while not essential, is rare in other plants.
Green Buckwheat Groats, Raw
Origin: Altai, Russia
Shelf Life: 20 months
Nutritional Information /100g
329kal / 1380kj
Proteins: 12.6g
Carbohydrates: 68g
Fats: 2.6g
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3kg
Rp. 120,000/kg
Retail Discount Price: 4-9kg
Rp. 110,000/kg
Wholesale Price: 10+kg
Rp. 100,000/kg
Buckwheat flour is a versatile and nutritious ingredient that has gained popularity in the culinary world for its wide range of uses in food. This gluten-free flour, derived from ground buckwheat groats, offers a nutty and earthy flavor profile, making it a perfect choice for both sweet and savory dishes. In baking, it can be used to create hearty pancakes, flavorful crepes, and wholesome muffins, adding a unique depth of taste and a boost of protein to these treats. In savory applications, buckwheat flour serves as a key component in making delectable noodles for dishes like Japanese soba or Russian blini. Furthermore, it’s an ideal thickening agent for soups, stews, and gravies, contributing a distinct taste and a nutritional punch. With its gluten-free nature and nutritional benefits, buckwheat flour is an excellent choice for those seeking innovative and health-conscious additions to their culinary repertoire. Don’t forget to check out our recipes too!
Nutritional Information (100g)
Calories: 360kcal
Proteins: 10g
Carbohydrates: 75g
Dietary Fiber: 6g
Total Fat: 2g
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3kg
Rp. 120,000/kg
Retail Discount Price: 4-9kg
Rp. 110,000/kg
Wholesale Price: 10+kg
Rp. 100,000/kg
Bulgur, a versatile and nutritious whole grain, is a culinary gem that has quietly found its way into diverse cuisines worldwide. Originating from the Middle East, this cracked and parboiled wheat adds a delightful nuttiness and chewy texture to a variety of dishes. Whether starring in a refreshing tabbouleh salad, playing a supporting role in a comforting pilaf, or even standing alone as a wholesome side dish, bulgur effortlessly adapts to different culinary scenarios. Its quick cooking time and rich, earthy flavor make it a go-to ingredient for those seeking both convenience and taste in their meals.
Coarse Bulgur
Origin: Karaman, Turkey
Shelf Life: 24 months
Nutritional Information /100g
342kcal
Proteins: 12g
Carbohydrates: 76g
Fats: 1.3g
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3kg
Rp. 75,000/kg
Retail Discount Price: 4-9kg
Rp. 65,000/kg
Wholesale Price: 10+kg
Rp. 41,500/kg
Alterro Sunflower and Olive Oil combines the light, versatile nature of sunflower oil with the rich, robust flavor of extra virgin olive oil, creating a harmonious fusion that elevates any dish. Sourced from the fertile regions of Russia, known for their high-quality sunflower cultivation, Alterro ensures a superior product right from the origin.
Its high smoke point makes it ideal for sautéing and frying, while its delicate flavor is perfect for drizzling over salads, vegetables, and bread. Whether you’re preparing a simple family dinner or an elaborate feast, Alterro Sunflower and Olive Oil delivers exceptional quality, versatility, and taste, ensuring that every meal is a delightful culinary experience.
Altero 810ml
95% Sunflower Oil and 5% Olive Oil
Origin: Belgorod, Russia
Nutritional Information /15ml
Energy: 130kkal
Energy from fat: 10kkal
Total Fat: 15g
Saturated Fat: 1g
Sugars: 0g
Protein: 0g
Carbohydrates: 0g
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Personal customers Rp. 85,000
Business customers Rp. 65,000
Sloboda’s 100% Sunflower Oil is a testament to purity and quality, crafted for those who value excellence in their culinary creations. Hailing from the expansive sunflower fields of Russia, a region celebrated for its superior sunflower production, the oil comes with a neutral flavor that compliments a wide array of dishes without overpowering their natural taste. Its high smoke point makes it perfect for various cooking techniques, including frying, sautéing, and roasting, offering a healthier alternative to traditional cooking fats. Beyond its culinary versatility, Sloboda’s 100% Sunflower Oil is a true kitchen staple. Use it in baking for moist, tender results, drizzle it over fresh salads for a subtle finish, or incorporate it into marinades to bring out the best in your ingredients
Its high smoke point makes it ideal for sautéing and frying, while its delicate flavor is perfect for drizzling over salads, vegetables, and bread. Whether you’re preparing a simple family dinner or an elaborate feast, Alterro Sunflower and Olive Oil delivers exceptional quality, versatility, and taste, ensuring that every meal is a delightful culinary experience.
Sloboda 1L & 1.8L
100% Sunflower Oil
Origin: Belgorod, Russia
Nutritional Information /15ml
Energy: 130kkal
Energy from fat: 10kkal
Total Fat: 15g
Saturated Fat: 1.5g
Sugars: 0g
Protein: 0g
Carbohydrates: 0g
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Sloboda 1L: Personal customers Rp. 80,000
Sloboda 1L: Business customers Rp. 55,000
Sloboda 1.8L: Personal customers Rp. 125,000
Sloboda 1.8L: Business customers Rp. 100,000
Roughly 2,000 years ago, semolina became a staple in Russia, introduced through trade routes connecting Europe and Asia. Today, it remains a cherished ingredient in Eastern European cuisine and a favorite among health-conscious consumers. Semolina is commonly enjoyed as a warm, creamy porridge known as “mannaya kasha” in Russia, often served with butter, jam, or honey. Unlike refined grains, semolina is rich in essential nutrients, including iron, magnesium, and B vitamins, which support energy production and overall health. Its slow-digesting complex carbohydrates provide long-lasting energy while helping to regulate blood sugar levels. Additionally, semolina is naturally low in fat and contains a good balance of protein and fiber, making it a nutritious choice for a well-rounded diet.
Semolina, fine
Origin: Altai, Russia
Shelf life: 10 months
Nutritional Information /100g
360kcal
72g carbohydrates
Proteins: 12.7g
Fat: 1g
Sodium: 1g
Potassium 186mg
Iron: 3.8mg
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3kg
Rp. 37,000/kg
Retail Discount Price: 4-9kg
Rp. 33,000/kg
Wholesale Price: 10+kg
Rp. 31,000/kg
Matricaria chamomilla also known as Chamomile is one of several different species in the daisy (Asteraceae) family. This flower has many amazing functions that are used around the world. Well known for its primary use as a choice of tea, it is often used to reduce anxiety, stress and sleep disorders because of its medical properties that contain many terpenoids and flavonoids. This is why many who consume chamomile will feel drowsy and sleepy. Chamomile has also been used for many human ailments such as hay fever, inflammation, muscle spasms, menstrual disorders, ulcers and even wounds. The flower can also be extracted into essential oils which are used extensively in cosmetics and aromatherapy.
Dried chamomile flowers
Origin: Fayoum, Egypt
Shelf life: 24 months
Nutritional Information /100g
1 Kcal
Dietary Fiber: 40.3g
Magnesium: 1mg
Potassium: 9g
Calcium: 2mg
Vitamin A: 20IU
In our ongoing commitment to enhancing your tea-drinking enjoyment, we proudly introduce a convenient and aesthetically pleasing solution. Behold our exquisite chamomile flower jar! meticulously preserved within an airtight container to ensure unparalleled freshness. To elevate your tea ritual, we’ve included a unique and premium tea infuser. Your tea ceremonies just got even better!
Dried chamomile flowers
Origin: Fayoum, Egypt
Shelf life: 24 months
Nutritional Information /100g
1 Kcal
Dietary Fiber: 40.3g
Magnesium: 1mg
Potassium: 9g
Calcium: 2mg
Vitamin A: 20IU
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price:
Rp. 105,000/70g (Jar)
Naturally nutritious and packed with energy, oat flakes are a staple in Russian households and a favorite among health-conscious consumers. Known for their hearty texture and mild, nutty flavor, they are commonly enjoyed as a warm porridge, paired with honey, berries, or nuts for a satisfying start to the day. Unlike refined grains, oat flakes are rich in fiber—particularly beta-glucan—which supports heart health, stabilizes blood sugar levels, and promotes digestion. They also provide a steady release of energy, making them an excellent choice for sustained nourishment. Naturally low in fat and high in essential vitamins and minerals, oat flakes are a wholesome and versatile addition to any diet.
/100g
389kcal
66.3g carbohydrates
Proteins: 16.9g
Fat: 6.9g
Magnesium: 177mg
Calcium: 54mg
Sodium: 2mg
FREE delivery via WhatsApp with minimum spend Rp. 100,000
(Canggu, Prerenan, Bukit, Denpasar, Sanur, Seminyak, Ubud)
Retail Price: 1-3/kg
Rp. 35,000/kg
Retail Discount Price: 4-9/kg
Rp. 30,000/kg
Wholesale Price: 10+/kg
Rp. 28,000/kg
